Feast of Flavours from the Indonesian Kitchen

Feast of Flavours from the Indonesian Kitchen

Description

"Feast of Flavours from the Indonesian Kitchen" is the second book in this series by author-chef Heinz von Holzen. In his first book, "Feast of Flavours from the Balinese Kitchen", the author revealed his passion, by recording Balinese culinary practices and traditions that are unique in Indonesia. In this book, he pays tribute to the larger archipelago, by exploring the culinary differences that distinguish parts of Indonesia from each other - through a selection of 42 exciting recipes.

Download Feast of Flavours from the Indonesian Kitchen (9789812613028).pdf, available at mobinote.net for free.

Details

Author(s)
Heinz Von Holzen
Format
Paperback | 120 pages
Dimensions
220 x 240 x 14mm | 467g
Publication date
01 Feb 2007
Publisher
Times Editions
Publication City/Country
Singapore, Singapore
ISBN10
9812613021
ISBN13
9789812613028