The Best of Asian Cooking : 300 Authentic Recipes

The Best of Asian Cooking : 300 Authentic Recipes

Description

This fully illustrated cookbook is replete with information on essential cooking equipment, Asian cooking techniques, and a detailed, comprehensive glossary and index. The recipe methods provide insight and understanding of traditional Asian food preparation methods, which can be emulated even with modern cooking equipment. With over 300 recipes to choose from, one need not fear any lack of inspiration when it comes to cooking for any occasion!

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Details

Author(s)
Arlene Diego, Keiko Ishida, Heinz Von Holzen
Format
Paperback | 384 pages
Dimensions
210 x 229 x 17.02mm | 925.33g
Publication date
15 Apr 2011
Publisher
Marshall Cavendish International (Asia) Pte Ltd
Publication City/Country
Singapore, Singapore
Language
English
Illustrations note
col. Illustrations
ISBN10
9812617566
ISBN13
9789812617569
Bestsellers rank
745,490